fbpx

Category: Easy energy boosts

Posted on

#Loveyourlife summer challenge! July 22-Aug 16

It’s the time of year when we want to do all the things–early morning workouts, late evening hangouts until dark, and all the memorable travels. BUT…we also want to feel amazing, and not be exhausted by summer fun. We want to intentionally build habits and memories that we can carry with us beyond these fun hot days.

We can easily just let all the good habits slip, or we can look at it as an opportunity to make all the new, good habits, and take a new, fresh look at what we love about our life.

This challenge incorporates quick and easy energizing tools (healthy doesn’t have to be hard!), encouragement to make and take good habits with you wherever you are, and a challenge to share the moments that make your summer memorable–with the hashtag #loveyourlife.

How it works.

  1. Choose 1-2 tools from the energizing tools list below. Or start with a personalized health quiz if you’re new to all this. Some folks are doing a 7 day healthy cleanse which is awesome for this time of year…totally up to you, and if you’re pregnant or earlier than 6 mo PP I’ll recommend a few modifications to get the same effect–lighter, clear-headed, and crazy energy for summer!
  2. Commit to 2-3 new good habits regarding daily mindful movement or other things you know will make your summer amazing.
  3. OPT IN to our private FB group–connect with others, grab the free meal plans for each week, and share inspiration as we go. I’ll be going live with tips on healthy summer flow and my daily habits as we go 🙂
  4. Email me if you want regular check-ins by text or support in any other way…I’m here for you! (submit your email at the bottom of page if you’re not already on my list).
  5. Share photos of your energized, happy summer moments with the hashtags #lyl and #loveyourlife so we can find each other on Instagram posts and stories. I’m @maddypidel.
  6. ONE lucky challenge member will receive $100 in FREE healthy goodies in September. Winner will be chosen based on their participation, active sharing on social, and their challenge results!

That’s it!

ENERGIZING TOOLS LIST (Pick 1-2 (or more))–place order by July 20!

If you’re already a member–be sure to log in to get your discounts!

*1) Pomegranate energizing tea–packed with B vitamins and amino acids for a perfect (low caffeine) mid-day boost. Best paired with seltzer, the hydrate drink, and

*2) Vitalizer strip. This is what I call my daily power strip. All the nutrients and energy you could need for your best life.

*3) Protein–plant or soy, high protein, low sugar (1 g sugar per 20 g protein)—and it tastes amazing. I’ll be sharing some shake recipes/ideas in the private FB group. A perfect summer breakfast or lunch. Consider getting a canister of vanilla and chocolate for all your summer frozen treats!

*4) Optiflora DI–A powerful probiotic which can help with all the delicious/indulgent meals we may be enjoying this time of year.

*5) EZ-Gest–digestive enzymes. Perfect for summer travels, and healthy digestion throughout this season of daily, fun, indulgence.

*6) Stress relief complex–for all the mommas—and really anyone who knows stress is taking a toll this time of year. Feel more relaxed within minutes…!! You deserve it.

*7) PM Recovery—ready for more restful nights this summer? Working out and need to help your muscles recover? This is a powerful way to fully send your body into a deeper level of sleep and muscle recovery–with tart cherry. It’s my secret weapon, and ALL postpartum mommas need this.

*8) Optional: 7 day healthy Cleanse kit—this is a powerful way to reboot metabolism, cravings, digestion, and the average weight loss over 7 days is 6 lbs in a clinical trial. I LOVE this program for a jumpstart to true, intuitive eating, when you trust yourself to be craving the good stuff. Perfect moment in the year for it, and you’ll get extra support from me while cleansing.

I recommend that you wait until 6 months postpartum before doing this program as is (I can suggest some modifications and alternatives–so reach out to me to discuss!) If pregnant, reach out to me to discuss other good options for your goals as well.

*9) Healthy weight and cleanse kit–if you’re committed to a serious weight loss goal and ready to make some big changes–this is a great starting point. Get ready to feel INCREDIBLE.

*10) Performance electrolytes. Stay hydrated, naturally, this summer! This is one of our favorite daily tools that helps us feel at our best–especially for active kiddos, families, and others.

Shake prep.

What you get with the challenge:

*4 weeks of clean eating and delicious meal plans to make cooking and prep simpler in this full time of year.

*Regular inspiration and support in our community–this time of year, accountability can make all the difference for motivation!

*A whole new level of health and energy to enjoy these long, beautiful summer days to the full.

Let’s LOVE LIFE this summer and feel amazing.

I’m right in there with you, building good habits and self-care rituals amidst a summer with 4 littles.

xx

maddy

Posted on

Stocking the postpartum freezer and pantry

8.5 years ago, when prepping for my first postpartum (and maternity leave from work)…I had not a clue what life would be like, and I also didn’t feel like many of the mothering resources or moms I knew really got into details after the pregnancy and birth. Except for the idea that you won’t sleep as much, I didn’t have any insight into what recovering from birth would be like. I thought it would be like my best ever 8 week vacation, with a cute babe snuggling in my arms…

I remember distinctly after my first was born, about the blurry 2 week mark, when a dear relative gave me the best gift a postpartum mom might ask for…she brought a huge basket of food (already prepared snacks/etc), and held my fussy baby, while sending me down the street (we lived in Brooklyn) to a deep tissue massage. With everything physically and mentally feeling upside down, even just stepping out into the September air, by myself, and having that healing treatment before rushing home to my babe, was such a gift.

And, being a go-getter and priding myself on bouncing back fast (and having relatively easy recoveries, in my 20’s as I like to say;)—I went back to work after my two girls (part-time) at 8 weeks (and 7 weeks), took a several week road trip when Corinne was 3 weeks old (ok, it was to my moms and MIL, and then a work conf). No regrets, just not the smartest for my overall well being;) And with Ambrose, even though I needed to give myself more recovery time after an intense labor, I was running around town as if life was normal after 5 days…but really, it wasn’t, and I realized the hard way, just how much rest and true recovery time is needed after baby. It’s not selfish, lazy, or anything other than wise to rest for 2 full weeks postpartum (doing very little) or more, depending on the kind of birth you had, and there’s something especially important about the first 40 days, or the 6 week mark, that needs to be honored and given to moms and babies. I read this book: The First 40 days: the Essential Art of Nourishing the New Mother

while postpartum with Ambrose, and it changed my perspective on postpartum entirely. Obviously, nerding out on the incredible nutrition and recipes related to just what the mother’s body needs to heal, but also how, culturally, we’ve lost a sense of what a sacred and important time this really is for a mother. So….I’m aiming to do things quite differently this time, and while I won’t drop offline or do absolutely nothing for 40 days, I will be treasuring the ability to create a cocoon of care, quiet, warmth, nourishment, and support during those weeks, which conveniently coincide with a cold CT winter…hibernation and babies just might be the thing that works for someone like me (my first 2 were summer girlies, and I struggled to stay home and quiet during that amazing season!).

There’s a lot at stake here for mothers, notably, a large rise in PPD and PPA in recent years, which can be connected to so many things, but especially can be quickly triggered (even with all the hormone and other things that are in flux) by a lack of proper rest, care for mom as well as babe, and giving her permission to get off the fast track life, or for others, perhaps isolation with baby, being alone too much during those first weeks can augment it. It’s a delicate balance of people being able to help, but in the ways that she needs, and not having to play hostess and simply show off the babe in rotation, without thought for her. In any regard, these recipes are focused in on the essential nourishment of mom–body, mind and spirit–and therefore babe…and I enjoyed creating a few of them from my experience/what I already know I usually crave after babies, and a few are straight from the postpartum cookbook, which you’re going to want to get for all the new moms in your life, as a tremendous gift. We’ll take back the culture around a truly restful postpartum experience, and help moms everywhere thrive, with their babies right there with them.

For me, I know I’ll want to keep my head in the game a bit, and that’s the beauty of this work/business that we’ve been able to create…but you’ll see more guest blog posts here, which is super exciting, prepare for some great ones! Postpartum is a terrific moment to just be willing to ask for help, and for some of us, that can be harder than others…but it’s always beautiful to see the response from our community (and create one intentionally, that will support you putting baby and momma needs first).

If you are on maternity leave and feeling that pressure that real life will come rushing at you all too quickly, I get it (been there)—definitely savor these weeks and fight off pressure to do anything except the stuff that matters for yourself and babe.


This book when I discovered it in my postpartum with Ambrose (it had just come out)–spoke directly to my wearied heart—moms in all cultures and times have been given a sacred space and time and had rituals surrounding postpartum rest–often with family members coming and living with them, daily massages with oils, not being allowed to entertain/host “guests” etc…but to simply rest…and this current culture of idolizing the “bounce back”–whatever that means–is perverse and not helpful for women or their babies, from what I’ve seen, especially with working with many women from a health coach perspective in their postpartum stages. Her perspective is unique and valuable, as a high-powered career focused woman in LA who expected popping out babies is just a blip in the radar, who yet as 2nd generation chinese American, had a tie to the past cultural norms and support that we now have no concept of, and it led her to start the company called Motherbees to precisely address this need she perfectly expresses in this book, and which resonates so much with me and those I share it with. 

You will want to grab this (it’s linked above through amazon) to send to any new moms in your life, just about to enter this stage, or even better, grab it and prep some of the meals for the new moms in your life–and bring them over with some of the awareness of what moms need from their “guests” that the book addresses–like the willingness to clean her sink or hold the babe while she naps, while you’re there.

Postpartum bars for energy and hormone balancing

These ingredients were languishing in my pantry so I mixed this up for complete hormone balancing via yummy snacking–if you’ve never heard of seed cycling, it’s a fascinating and natural approach to balancing hormones and cycles with various types of seeds, and this recipes uses all of those super-seeds.

Ingredients:

1/2 cup coconut oil

2/3 cup almond or peanut butter

1/2 c maple syrup

1 tsp vanilla

1 cup sunflower seeds

1 cup flax seeds

1 cup pepitas

1/2 cup sesame seeds

1 1/2 cup organic coconut flakes (unsweetened)

1/4 cup organic chia seeds

1/4 cup organic maca powder

Directions:

Melt coconut oil, almond butter, maple syrup, and vanilla together in a medium saucepan on med-low heat, until fully combined.

Mix dry ingredients together in a large bowl, then pour in and mix in the saucepan ingredients in slowly, stirring well to fully combine, using a spatula, scoop it into a 9×13 pan with freezer paper or parchment paper lining it, and then pop it into the freezer for min of an hour. I love how they taste cold and right out of the freezer, so you can store them there for a month. Or you can also keep at room temp. They are super tasting and pack an amazing hormone balancing and energizing (maca powder) punch.

My goto for preventing PPD (along the topic of hormone balancing) is this fantastic GLA complex that I start taking in 3rd trimester daily, and it really seems to do o the trick for warding off PPD tendencies  in the first weeks following birth. There’s now so much more research and focus being put into natural methods that can help moms–this article shares some encouraging ideas, and I hope that these ideas of prepping and eating well, as well as all the holistic care for postpartum focused on of the art of nourishing in the new mother in the book mentioned above will give support to anyone who’s looking to navigate that season with support and good resources.

Here’s a peek into my postpartum freezer–some of my go-to soups, snacks and more.

Last week I got busy making some soups that I knew I’d want to have at the ready when baby is here. In the First Forty days book, she goes into detail on why it’s important to start with soups for momma, no matter what the season—slowed digestion after birth, and needing to replenish vital nutrients quickly and easily are some of the main reasons. I’m a soup fanatic anyway, and this winter baby/hibernation agrees with what I’m naturally craving, so it works out. I did 2 bone broth based soups, and 2 vegetarian ones. There’s a good reason why it’s great to focus on bone broth for replacing essential amino acids and healing/supporting the mother’s gut while nourishing her back to strength…a classic healing tool, but it will be best combined with other warming spices that increase her circulation, and vitality, even as she continues to release blood after birth. I didn’t include this Weston Price recipe for a postpartum soup in my freezer, but if you can stomach pigs feet, it’s a good concept 😉

Soups

*Split Pea Soup (made in my crock-pot from my new year’s ham bone, and a whole foods split pea soup mix–super easy, and I added onion and garlic)

*Chicken, Red dates and ginger soup (from the first 40 days cookbook)

*Curried chickpea and lentil daal (vegan)

*Celery/veggie stock vegetarian puree (recipe below)

*Stock some containers of homemade bone broth as well–I use organic rotisserie chickens, as this saves me a step. You can drink this straight, or have your support folks whip up easy soups for you.

Vegetarian postpartum healing stock/soup
*5 celery stocks, chopped
*5 carrots, chopped
*1 head cauliflower, cut, and roasted for 20 min at 425 with EVOO/salt/pepper
*9 cups water
*3-5 cups of spinach
*Garlic–1-2 cloves
*Salt, pepper

Cook celery, carrots and water together, simmering an hour until soft. Roast cauliflower (I prefer that flavor), and then dump into the pot as well. After 2 hours, toss in spinach to cook for the final stretch (15 min or so is fine), then let the soup cool. When cooled, pour it into vitamix in batches to blend into a puree. Then put into mason jars and freeze!

Other Freezer foods

Chicken pot pie—this is a cross-over of something I know I’ll crave in postpartum (I loved it after Emma), but will also feed the family in a pinch. Use any recipe (I don’t even follow one exactly at this point, it’s so 2nd nature to me–sorry!), I just recommend making your own broth, as that’s the key nourishing element, along with the veggies and chicken.

Quiche–with ham and brussel sprouts. Another super easy-to-freeze meal that’s hearty, will check off many of the boxes of what moms need postpartum (protein! veggies!) but also will satisfy other tastes in the house. Yum! Again, make whatever your go-to quiche recipe is, and be picky about the crust–either make your own or get an organic/whole wheat one if that matters to you.

Voila
Also, decaf & organic local coffee (see if you can avoid caffeine as a new mom, it can affect baby’s sleeping cycles, your own, as well as contribute to adrenal fatigue which I totally have had to face in postpartum, not fun)
And a GF waffle option which are super quick and easy and I LOVE them with almond butter…some shortcuts are valuable to protect mom’s postpartum focus.

The postpartum pantry

Yes, it’s true, the combination of new years energy/focus, plus nesting, and my love of #konmari after living a #sparkjoy lifestyle for 3 years, means every space in my house is absolutely de-cluttered and sparking joy–much to my husband’s teasing–though secretly he’s the same way and loves it (And I’ll have to be ok if that slips a bit in the months following babe, because the simplified life still serves us)

L-R, on bottom: dates, quinoa, sunflower seeds, trail mix, chia seeds, coconut flakes, rice, and behind: seeds, organic honey, coconut oil and molasses, nutritional yeast. The spices are all going to be found in the soups and are known for their ayurvedic warming properties–helpful for re-balancing the postpartum body.

Not too much to say here about my pantry staples, except, if you ask any new mom, the effort involved in cooking a simple meal can feel insurmountable at times…so having things prepared but also easy to reach for (rather than calling take-out, though that’s a great option occasionally too;))…will help not only me, but also my support team, to be able to easily whip things up.

Some of my favorite postpartum snacks etc that I’ll make with these ingredients are below, and the First Forty days cookbook has a killer ginger fried rice recipe (eggs, scallions, bacon, broth based) that I’m already dying for someone to make for me. You want to avoid going crazy with grains in the first few weeks (or if you’re grain free or GF like me), plan for alternatives while your digestion kicks back into gear…though never underestimate a nice beer for lactation needs, and alot of my recipes do include oats, which is a nice compromise for me. Nutritional yeast is awesome to have on hand to add to things (b vitamins!), as are the chia seeds (fiber and protein packed super seeds), and I make my favorite postpartum natural energy drink with them (energy tea, hydrate and chia seeds, so good!).

Postpartum healthy snacking

All these can be made ahead and stored in freezer for up to a month, or in your fridge for a week. So delicious and check off all the boxes of what your body needs in these early days, especially when establishing BF-ing habits, the oats and protein and healthy fats are key.

*Hormone balancing snack bars (recipe above)

*Energizing protein bites–pictured above–I ALWAYS have these stocked for myself, and my kids. Clean, delicious snacking #FTW.

*Date/oat/maca energy bars

*Banana/oat/choc/coconut cookies

Postpartum Nutritional tools—key to recovery, energy, rest and balancing hormones.

I couldn’t omit these from this post–the game-changing nutritional tools that I didn’t have after my first birth and postpartum experience. I felt SO depleted and low energy and not myself–for over a year. With these tools that I’ve used in the past 2 postpartums, I am always amazed and grateful at how much energy I have, how “easy” some of the recovery aspects are—in terms of muscle soreness, establishing rest, handling post-birth constipation/digestion issues, and reducing inflammation, setting up well for a great milk-supply and breastfeeding experience (the alfalfa is everything), and then, with the life shake, easily and gently losing the baby weight and feeling great. Of course, it’s the rest of life and the transitions that’s the challenging part, but for momma to feel her best is KEY, especially as baby’s thriving is so tied up with that in the first weeks and months.

So, here ya go.

Alfalfa: Not only does this prevent water retention/bloating for me in the 3rd trimester (say what!?) it also helps a ton with post-birth relief and reducing water retention in the early days following birth, when your body naturally begins to release it. ALSO, game changer for consistent, great milk supply. Without it, I always cycled between over supply and under-supply, and this seems to balance mine out wonderfully. If clogged ducts or any issues in that realm appear, lecithin helps miraculously.

Herblax: a gentle, very effective herbal laxative, so helpful for so many moms I know–hemorroids are common after birth and some of my friends say their’s were more painful than birth itself! Thanks to this, you can avoid all of that (and check out reflexology and pelvic postpartum care to further handle any issues in that area)

Vitalizer: the worlds best pre and post-natal supplement. Helps tremendously with replenishing iron stores post birth, probiotic is key for digestion, and the many Bs are super key for mommas who need their balanced energy with less sleep on the agenda. Also has iodine for thyroid support, and a weak/sluggish thyroid is typical for postpartum so it needs all the support we can give it.

Recover PM. So this is a tart cherry supplement used by athletes, and if birth isn’t an athletic event, I don’t know what it is. I LOVE this for my post-long run muscle recoveries, and as a natural form of melatonin, it helps with deeper sleeper cycles, so yes, a key one to have around.

GLA. This is the stuff I swear by for mood balancing and bringing the hormones back into balance. Start taking it a few per day in 3rd trimester, and you’ll notice a world of difference. I had one postpartum without it (my first) and while I didn’t have a strong case of PPD, just felt so much more moody, and with this my most recent postpartums have been a breeze in that regard. So grateful.

Cal-Mag is key for restful nights sleep and reducing feelings of anxiety/anxiousness. I’ll do epsom salt baths regularly in postpartum too, but supplementing with magnesium in the evenings (and needing calcium since I don’t do dairy) helps me get a great night sleep–and hopefully babe too:)

Pomegranate Energizing tea. If you can only get one of these amazing tools, this would be my suggestion–such a wonderful natural pick-me-up (without caffeine, just B vits and amino acids)–so many moms I’ve shared it with just swear by it for afternoon energy and a non-jittery option. Tastes amazing, pomegranate flav—with seltzer, or my fav combo, with chia seeds and the hydrate drink for a powerful nutrient punch.

Finally, Vivix. LOVE this stuff for postpartum–it’s reduces inflammation and helps with overall healing in all parts of the post-partum body–contains the anti-inflammatory benefits of a special type of grape that makes 1 serving more potent (anti-oxidant wise) than 50 glasses of red wine!! (Though you can enjoy a few of those too;))

Since I had hoped to have this freezer and pantry stocked before babe, and sharing this post is the icing on the cake, now I just can’t wait to make use of all these things to help the first few weeks flow smoothly. I hope this supports all the mommas out there–if you know someone who’s prepping for birth and would enjoy seeing these ideas, share away.

If you have recipes you swear by for post-partum, I’d love it if you could share links below in comments or email me!

xx

maddy

Posted on

4 quick (make-ahead) breakfasts for school mornings

I don’t know about you mommas, but the breakfast and prepping for school rush has been a big learning curve for us. I used to idealize cozy long (early) mornings with the girls getting up to eat steaming bowls of oatmeal with me, or kale and egg scrambles (my personal fav), before heading out. But, reality is something all together different. Usually the girls prefer sleep and lingering over getting dressed/morning activities to sitting and eating at home. If we do gather together it’s on the couch for some praying and journaling time, and then I’m focused on lunch prep….so…

I’ve come up with some compromise breakfast options that I feel really good about sending them out the door with for a strong start to their day. My girls are lucky enough to drive with their dad every day (about 15-20 min) so they have time to eat in the car, and they enjoy chatting with dad, listening to their spotify playlists, or books on tape, and easing into their day that way…

We’ve all heard it—breakfast is in many ways the most important meal of the day–and sometimes the hardest to make time for. I know that giving them this habit and making sure to mix it up, we’re setting them up for a life of enjoying breakfast, and making sure they’ve planned ahead for it.

I love the idea of making some of these in batches as the week kicks off, and having them around to really simplify things–so much easier to heat up overnight oats quickly, or egg/zucchini bites, rather than doing scrambles and hot meals from scratch. What have you found that you love and that works for your kids/husbands/selves for those rushed mornings that still require nutritious starts?

1) Hard Boiled eggs. I discovered (remembered) recently that my daughter Corinne and my husband Joel are crazy about hard-boiled eggs. She won’t really eat them the other ways we prepare them, but in this form she’ll eat 3-4 in one sitting–I love seeing her hold them and happily scarf them down after peeling them. Emma will eat only the egg whites so that’s not ideal, but we make it work. These are great to make a dozen at a time and store for up to a week (if they last that long)…I always try to sneak some fruit in with it…clementines are a year round winner–for ease as well as taste.

2) Apple Cinnamon coconut overnight oats (Recipe below). So I have been slow to jump on the overnight oats bandwagon, wondering how my kids would do with them. With these, you can add a plant protein powder (optional), but they are nutritious and dense and yummy even without. I would suggest putting them in small (mini) mason jars, as the normal serving size is too big for little kiddos to finish off. Can be heated up on these current chilly mornings.

3) Zucchini tots (recipe below)—These are awesome to make ahead, in batches in muffin tins. I had them help me grate the zucchinis from our local farm, and they enjoyed seeing them being made, so it was less of a shock when I offered them the next day for breakfast. You can also, in a pinch, use powdered organic greens–sometimes more practical in winter months in terms of getting the good greens into them.

  1. Pumpkin spice coconut raisin breakfast cookies–what a delicious mouthful to say 🙂 (recipe below). These are made with plant protein powder instead of the flour, so they are dense, hearty, don’t cause a sugar crash, and are super yummy. I don’t know about you, but I love a good filling cookie, and this one fits the bill for breakfast–you can choose different mix ins like nuts you may have (walnuts, cranberries, etc). The pumpkin spice base is subtle and delicious and allows for various pairings.

Even with these 4 meals that require a bit of extra foresight/shopping for ingredients (gotta love a Sunday night prep session to make the mornings go well)–it’s also great to have super quick and easy grab-and-go options. For us, that’s clementines, apples, sometimes mini bagels and cream cheese (better carb to protein ratio than a normal size bagel), and Vans gluten free blueberry waffles (so easy and a big hit). This way, there’s never a day you’re too busy to throw something together that will fuel their brains & warm their hearts.

And of course, I always send them out the door chomping on their incredivites or chewable Vit C (or drinking the vitalized immunity if they have complained of a tickly throat, etc). More on my passion for supplementing well with littles and our story here.

Cheers to finishing out these final (cooler) weeks of the year with nourishing starts to our day. Our little ones see what we do and model us, so I make a peanut butter/banana/chocolate shake for their dad to take with him daily (he loves how full he stays until lunch time) and I model for them that I’m reaching for the same things–nourishing foods (rather than just caffeine) to start the day right!

Hop on my healthy kids back to school VIP email list for more holistic offerings, tips, tools and giveaways. We can make this our healthiest & most peaceful school year, yet.

What are your top fav meals to prep for busy mornings, and what other tips do you have for making these precious first minutes/hours of the day run smoothly and peacefully?:)  Share away!

-Maddy

RECIPES:

Apple Cinnamon Overnight Oats

(from That Clean Life)

Serves: 4
Time: 8 hours (overnight)

Ingredients:

  • 1.5 cups Oats
  • 1.5 cups Unsweetened Almond Milk
  • 2 tbsps Chia Seeds
  • 1 tbsps Honey (or Maple Syrup)
  • 1 tsp Cinnamon
  • 1/4 tsp Nutmeg
  • 1/2 tsp Vanilla Extract
  • 1/2 cup Water
  • 1 Apple (cored and diced)
  • 1 cup Walnuts (chopped)

Directions:

  1. Combine oats, almond milk, chia seeds, honey, cinnamon, nutmeg, vanilla extract and water in a large glass container. Stir well to evenly mix. Cover and store in the fridge overnight.
  2. Remove from fridge. Use single-serving size jars (250 mL or 500 mL in size) and place a few spoonfuls of the oat mixture in the bottom of each. Then add a layer of diced apple followed by a layer of chopped walnuts. Repeat until all ingredients are used up.
  3. Store in the fridge up to 4 days or until ready to eat. Add an extra splash of almond milk and/or a drizzle of honey (optional).

Suggestions:

Warm It Up – Heat in the microwave for 30 to 60 seconds before eating

Vegan – Use maple syrup instead of honey

More Protein – Add 1 small scoop plant protein, hemp seeds or a spoonful of nut butter

Zucchini Tots

Adapted from the blog Mess for Less

Ingredients:

  • 1-2 medium zucchini (aiming for 2 cups of shredded zucchini once water has been squeezed out).
    • Can use broccoli instead if your kids prefer that flavor palate, or powdered greens. 
  • 1/2 cup seasoned Italian bread crumbs
  • 1/2 cup parmesan cheese or mozzarella depending on what your kids like.
  • 1/2 cup shredded cheddar cheese
  • 6 eggs
  • Salt and pepper to taste

Directions:

Pre-heat oven to 400. Grease a regular muffin pan (or we used some fun leftover cupcake fillers that made them excited).

Shred one zucchini and wrap in cheese cloth. Squeeze out excess water from the zucchini.

In a medium bowl, mix 1 cup shredded zucchini, eggs bread crumbs, Parmesan cheese, cheddar cheese, and salt and pepper.

Using a spoon, scoop the mixture into a greased mini muffin pan. The mixture will make 12 zucchini tots.

Bake for 15-20 minutes at 400 degrees until tops start to crisp.

Fall Flavors Breakfast Cookies

Ingredients:

  • 1 cup butter
  • 1 cup raw organic sugar
  • 2 eggs
  • 1 cup flour (almond flour for GF, or Einkorn for less gluten, white whole wheat is what I would tend to grab)
  • 1 cup vanilla plant potein
  • 2 tsp pumpkin pie spice (the one time of year we get to go overboard with this spice)
  • 1/2 tsp vanilla
  • 1 tsp cinnamon
  • 1 tsp baking soda
  • 1.5 cups coconut
  • 1 cup raisin]
  • 2 cups oats

Directions:

Pre-heat oven to 350. Cream butter and sugar, add eggs, and gently fold in vanilla. Mix dry ingredients together well, and then add to kitchen-aid, blend until well mixed. Can add coconut, raisins and optional nuts in for an even denser texture (and more goodness snuck in).

When dividing them up and placing on the cookie sheet, be sure to flatten them a bit, as they are dense and won’t move much into a final “cookie shape”. Bake for 10-12 minutes, or until golden around the edges. Serve warm with tea for after school snacks, or send them packing in the mornings!

Posted on

3rd Trimester! Things I’m loving these days.

“Pregnancy is a process, that invites you to surrender to the unseen force behind all life”

Well, it’s here–we’re in the homestretch. It happened fast, and now I know the final weeks may fly by even more. I’m really trying to enjoy all the moments, and live this pregnancy intentionally—so much about it has been a total gift, surprise, journey in trust, and I can’t even begin to tell you how my heart has been transforming. It’s the miracle that every time, love multiples. And stretches us, yes, beyond our comfort zones, but it’s there that we truly begin to live.

I’m journaling a lot, enjoying getting to know baby as he kicks his way into my life more and more each day 🙂 Taking time to slow down and be still and marvel at all of it…which pregnancy brings out of me (surprisingly enough!). The holidays are looming, but I know this year will be simpler and more cozy, combined with the nesting, and I’m just really pumped about what the next 12 weeks will bring, for me, and for all of us.

The fact that it’s my easiest pregnancy by far (so far) is helpful, but I also know that I have some practice in doing what’s needed to make sure baby and I are happy and healthy…and I wanted to share a few of my current favorites, knowing that many wonderful moms I know are due sometime right after me, in spring of 2019.

I hope this is a helpful roundup–and feel free to share with a pregnant friend if you think she’d like it.

As a mom of 4, one of the most important aspects of this time is maintaining my energy levels and using my energy on the right things! As any mom will tell you, we can get laser focused on nesting and a bunch of projects related to prepping for baby, and in this case, it’s been a lot of setting up my business structures and flow (and hopefully this space) to work well during my time focusing on baby, and that’s been an exciting and welcome endeavor. Thank goodness for my amazing husband, support crew, and team. And my kids, for putting up with my tidying impulses (neat freak is tied to hormones for me)…our home is feeling cozy, and we’re ready for a winter welcoming the next one into the mix.

People often ask me: so how do you stay so energized in pregnancy?

Answer…like most things in life, it’s not just any one thing. And having a life and balance that you love (in terms of work/life/family/rhythms etc) certainly helps in bringing that joy and energy to everyday.

Anyway, sharing a few things that I’m loving right now, and that are helping me stay strong, energized and happy as we enter the final stage of this beautiful thing called pregnancy.

Daily Habits

Some of you have seen my daily routines/morning flow videos and posts on IG-TV, and others haven’t. Some of the habits I decided to embrace this pregnancy and that have been serving me well:

*Decaf lifestyle…with the exception of this killer cinnamon tea that I’m linking below for you…MUST get. I’ve been trying to avoid full caffeine drinks, and that means decaf coffee, some lighter caffeinated tea, etc. But let me tell you, sleep is one of the most important things for feeling good and powering through a pregnancy (especially with other small kids around) so cutting the caffeine cycle can really help, as hard as it might feel. It won’t serve you that much in postpartum anyway, so now’s a good time to cut back. I instead drink and SWEAR by this super energizing tea, in pomegranate, often mixed with seltzer. It’s a powerful midday boost, with amino acids for brain power, and I’ve gotten other pregnant mommas hooked on it, they tell me it helps them so much. Cheers!!

*Daily stretching/yoga…aiming for 20 minutes in the morning, after tea and prayer time and toddler snuggles…but even 10 minutes helps my body and my mind so much. In the evening, I’ll aim for another 15 but often it’s just restorative stuff–whatever needs to be stretched, child’s pose, legs up the wall, pigeon pose and other ones that help counter-act the effects of the busy days. Maybe I’ll do another post with my favorites if there’s interest (comment if you’d like to see that);) If you’re new to pre-natal yoga, and want to start…I like these.

*Daily walks. I walk 2 miles per day about 4-5/week. The other days I am either hiking with the family (for weekend movement), or at the gym doing weights and treadmill or elliptical. Moving every day is not a luxury, it’s a necessity for pregnancy. I notice the difference in even just 1-2 days if I don’t do a long walk, I’m stiffer, more sore, everything feels tight, and there’s so many reasons to believe that walking and natural movement help us in staying strong and preparing for a wonderful delivery and recovery. In my experience coaching moms, the biggest things moms can do for their mindset, their confidence, stamina, and their ability to jump into a postpartum fitness routine, and even preventing some of the mood challenges of the 3rd trimester and postpartum (PPD), staying fit in pregnancy is of top priority. See more about my thoughts on running while pregnant here…and share your thoughts about your favorite types of workouts to do while pregnant! I also love barre for another low impact but high results pregnancy workout, and of course, plyometrics and yoga and other things, with the approval of your doctor.

*Every Mother. I LOVE the prepare program. 3 words, Mommas: There’s. An. App. (No excuses). She taught me how to move properly, preventing injury and healing a core strained from big babies, and with the help of my physical therapist, I’ve had an entirely different experience of core strength and posture and balance in this pregnancy than with my other ones…it’s been a game changer. So many women suffer from Diasistis Recti, and even moms who don’t may feel like their core will never feel balanced and strong in the same way again— and I believe that with this program, DR and core injury can be prevented the majority of the time from ever occurring (and we prefer prevention right?:)) And Leah’s recovery program is fantastic as well, so you’re ready to go with that as soon as you’re cleared after birth. I’m not affiliated with them in any way yet (I’m considering being a coach in future), this is just my fan review (and you can read my featured member story soon on their site).

Books I’m loving:

I needed this book. It’s like Ina May, but for Catholics. Just inspirational, wise, not over bearing or judgmental, just some helpful reflections to really enter the right state of mind for welcoming and appreciating labor for what it is. I have to say, wish I’d had it around to read with my first…but here it is and you can enjoy it too if it looks valuable.

AND, since I’m heading into sons, plural, I’m reading this one that my mom gave me…yay mom.

And I’m always reading something inspirational/non-fiction for my coaching life, so currently, finishing the year strong with my influencers book club with this one.

SO GOOD. What we read in the final trimester (and watch) can really affect us–so think about it, this may not be the moment to start that intense tear-jerker fiction series or to watch a bunch of intense movies/TV. Your brain and everything is being re-wired to be a protective, nurturing (and nurtured) space for babe. Understanding that has helped me immensely in the final weeks. Same goes for birth stories….maybe lots of folks will want to share their “horror stories” or “best ever birth” stories—honor your intuition and if you don’t think those will help you right now, politely explain so.

Styling the bump.

At this point, you’ve probably all seen how much I LOVE, live in, and rave about Blanqi. These support tanks and leggings came into my life in my 2nd pregnancy and were a game changer. The tanks work great styled under piece (at the time, it was office clothes, now it’s good ol’ maternity jeans). They allowed me to comfortably run and workout feeling support until 38 weeks pregnant with my Corinne…and I’ve used them ever since. This year,  #blanqigirls came out with a sport specific legging, and I’m obsessed. It’s designed with momma’s body and health in mind, compression in the lower legs/calves, more relaxed up above, a super sleek and supportive belly band, it’s just juicy, I wear it to the gym, on runs, daily walks, and just about everywhere else. It’s fun that I know the amazing mommas who started the brand too–they are super inspiring #bossbabes who’ve created a powerful brand–it’s awesome to support them while (literally) supporting our backs and bumps!

And Stitch Fix! Nothing like not wanting to go shopping while pregnant–but finding that every week, things fit differently and new stylish pieces are an absolute must, especially in the final trimester, to continue feeling good and enjoying rocking pregnancy 😉 You’re a posterboard for motherhood, and hopefully a joyful one at that, so might as well look the part! That’s my realization, after years of not wanting to buy new things for pregnancy, it’s just so good to have a few new pieces and things that fit well and are flattering. So, the way it works is, they send you a box, and you get to decide what to keep and what to send back. And believe me, the ease of having a personal stylist do it for you is welcome always, but especially appreciated in pregnancy and postpartum. Effortless, and very little risk. Check it out here with my referral code for $25 off your first box–do it. You won’t regret it 🙂  I’m wearing a reversible vest and maroon sweater from stitch in the top photo 😉

Note about final trimester–definitely shoe shop. Get some that are super comfy, supportive for arches, FLAT, natural if possible, TOMS are great, but shop a size up, just embracing the fact that for the moment, your feet might be running a bit bigger/wider. There is nothing worse than trying to squeeze pregnant feet into shoes that are our normal size. Nothing about us is normal right now…and it’s good to know that you’ll be back in those soon, but get something super helpful that you enjoy moving and walking in daily in the final weeks. For me, that’s TOMS, and this year, my super comfy fur lined boots that are a bit big on me, sized up for boot socks. My last pregnancy, I got some super stylish grey sneakers for the final trimester that I’ve ended up wearing SO much, in all seasons, and they were one of the best purchases from that time. Feeling good is not a luxury, it’s important right now.

Self-care things I’m enjoying:

Epsom salt/magnesium baths–2-3 times per week. These are SO good for our nervous system, balancing out hormones, promoting deep sleep and rest/recovery for aching muscles, and so much more. Our magnesium needs go through the roof in pregnancy, and while I also take a nightly Cal-Mag supplement that I swear by, this is another great way to absorb the magnesium in the skin. Make sure the bath isn’t too steamy, and enjoy with candles, tea, a good book, and some quiet time.

Belly rubs: In addition to pre-natal massage–which I LOVE, doing nightly belly rubs with a shea butter like this one (and supplementing vitamin E) can greatly reduce chances of stretch marks on the belly. I’m 3 for 3 with avoiding those (oh, and eating lots of avocados and nuts helps too!)–and hoping that I can keep it that way for a 4th 😉 Feels so good at the end of a long day, and as part of my yoga/stretching and night time rituals. Grab your shea butter spa cream here. It’s 100% clean guarantee, like the rest of our youth skincare line–no parabens or any of that icky stuff to worry about for you and baby–as part of your total non-toxic lifestyle upgrade. Or get your partner to do a full body massage with this stuff–you’ll be in heaven. The smell and texture is just perfect, my body/hands crave it in the winter.

Nightly legs up the wall/restorative yoga pose. This could very well change your late pregnancy (and a few of the tools below) if you decide to try it. I discovered it with my first, and it’s such a perfect combination of rest, and healing/restoring/undoing the day (literally, by removing the excess blood flow/fluid built up by days on our feet, running around). I do it most evenings, and that, combined with the mag baths, is the perfect transition from the busy-ness of the day, to the tranquility and peaceful state that I aim for in the evenings (when 2 out of the 3 at least are sleeping ;)) You just need a wall, and a comfy pillow to support your head/spine if needed. Enjoy, and feel the difference!

And…extra but oh-so-essential for a thriving pregnancy.

Physical Therapy for Pelvis/Back. I love Melissa, I’ve been going to her for years (how amazing that she’s located in my midwives’ office–talk about caring for moms holistically!), she makes me feel amazing and keeps me active at high levels in pregnancy and postpartum. Everyone needs to find themselves a good pelvic physical therapist (different from chiropractor, which are great, but less able to really work these areas that mommas need most).

Reflexology–this is my absolute treat evening (just had one tonight)–sneaking away to tea and reflexology with Pippa who’s become a dear friend over a year of caring for me–reflexology reminds us of just how deeply mind, body, and spirit are connected–when we begin healing one aspect, the other ones are healed as well…it’s an incredible thing, and awesome for reducing nausea in early and late pregnancy, prepping for a quick and smooth delivery, and much more. She also balanced my hormones very effectively in postpartum and to prepare/conceive this little guy–such an amazing lady–search around and find a true healer (acupuncture is also amazing, and I’ve loved that in past pregnancies).

Prenatal Massage (a sometimes splurge in the final weeks/months)…have you heard of myscofascial release? Well with my 3rd, I had some life changing massage experiences with Suzu, who’s trained to treat mommas, and boy is she good. She teaches us to do self-massage that’s healing for the uterus and all internal organs, helps so much in the final weeks and in prepping for birth. I imagine there’s someone great at this in your area…this could be a game changer for you too!

Caring for self deeply is caring for baby, as our thriving is intertwined in these final weeks. It’s a beautiful thing.

Nutrition Tools for 3rd Trimester/Home Stretch

You all know this is my jam. I’ve made a business and lifestyle out of health coaching, nutrition partnership and LOVE seeing mommas rock pregnancy, postpartum and all things family life with these tools. Here’s some of my favorites that I’m using/can’t imagine life without right now.

This tea. Well this tea is awesome, I’ll start drinking it daily around week 32, and it’s got red raspberry leaf, nettles, chamomile and rosehips. Great for toning the uterus and preparing for labor. I’ll also start EPO (Evening Primrose oil) around 34 weeks and go crazy with that for prepping cervix to soften and dilate.

Dates. You might have seen my recent post on pregnancy snacking, with a super yummy dates and almond butter combo, that’s to die for.  I’ll have a handful of dates every day for the final weeks; they are known for their properties of making labor easier—how they can prove this is fascinating and beyond my scope, but it’s been studied and seems to hold up. Pretty amazing, the power of nutrition when harnessed to our specific needs.

And, of course, you’ve heard me swear by the pre-natal strip (never too late to start taking it, if you feel this might be the moment)…the link here includes many testimonials from midwives (rave reviews) and other moms who’ve used it for super healthy pregnancies, deliveries and babies. I have always gotten complimented on my gorgeous placentas (abnormally huge and healthy, “textbook” I’ve been told)–with the 2 pregnancies I had using these supports. We all want the best we can do for our babies in the womb, and this little strip just might be it. Plus, the probiotic helps mommas so much (no acid reflux please), and it’s helped several of my anemic friends to resolve their iron deficiencies in pregnancy too!

This GLA complex is for hormonal balance. Helps me tremendously in the final weeks, when our hormones can send moods through the wringer, and balancing out appetite, nausea, etc. I also find that building it up in my system before birth is helpful and key for a smoother postpartum, with less mood swings, and no signs of PPD (which I had bouts of with my first, before I discovered this). It’s something every momma will want to have around for those days after birth.

Vitamin E. Miracle working for avoiding varicose veins, and keeping skin healthy supple and strong. Take it orally, it works wonders.

Alfalfa. This, plus the yoga pose mentioned earlier, are my 2 favorite antidotes to the inevitable 3rd trimester ankle swelling/bloating/water retention. Believe me, with alfalfa in your 3rd trimester, you can eliminate that discomfort almost completely (And staying hydrated of course!) and bonus that it helps with preparing for lactation, and a balanced and fantastic milk supply (think, no engorgement, no lack of milk, just balanced, has been my experience). If you do one thing differently in pregnancy–try this for your 3rd trimester…!

Pineapple—pineapple is known for toning the uterus/cervix and helping with a smooth labor and delivery. I adore snacking on it, so I’ll have lots of it in the coming weeks.

And of course, dark chocolate;) Continuing to eat intuitively, locally, colorfully and enjoying all the moments. This little guy has been so good to me, and I’m just about ready to meet him…after we enjoy our beautiful last holiday season as a family of 5!

Hugs to all the pregnant mommas reading this. You’re amazing and deserve to have a fantastic pregnancy experience. I’m here to support in anyway I can. Reach out!💋

Posted on

Importance of Stretching practices in a balanced life

This image is very appropriate here: as I had just sustained a minor foot injury  (Sept 2017) that was nagging me, and that led me to reflexology treatments, and a full re-balancing of the body, and new insights/experiences into how our body is designed to function and heal itself continually!

Brendon Burchard (you’ll hear me reference him alot, his work has had a big impact on me), in his High Performance Habits book, talks about the importance of daily mindful movement for optimal thriving and functioning at our best selves. He talks about daily walks for boosting brain function/clarity (runs work for this too—you know those aha moments and piercing insights or clarity you have when doing walks or runs? We can and should build this into our everyday, for optimal mind-body function).

And he also talks about daily stretching, and how in the high performers he studies, all of them at the top levels of performance are working out or being active 5 times a week–much more than the average population—a nice correlation to performance that I can get behind–as a health coach and athlete. I know it helps my mood, my mothering, my self-image, focus and so much more when I’m regularly exercising. It’s a no-brainer to make time for it.

I was intrigued that he brought up stretching, specifically, but it very much fits with his peak performance mind/body connection emphasis, and the idea that when energy is “stuck” or we’re tight in our bodies, we can daily bring awareness to that, release it, and move forward more effectively, rather than staying with the same patterns of behavior, thinking or “stuckness”.

This REALLY rings true with my experience with the benefits of reflexology, essentially using the body’s maps on our feet (and face) to become aware of where things are stuck/need healing, and promoting that process through our own healing work.

(More on my life-changing reflexology experiences in another post, in any case, many of these things came together for me and I wanted to share them in case it supports your overall philosophy and decision to bring more low-impact and mindful movement into your day).

“The body benefits from movement, and the mind benefits from stillness”

More on Stress Relieving practices and tips in an upcoming post on Adrenal Fatigue. It’s amazing how connected all of this is, for whole-being health which is what we’re after.

Stay tuned, and hop on my email list (at top) to be sure we can keep having these important conversations!

Posted on

Super food bars–perfect after school snack

So, how to feed the ravenous little mouths during the afternoon hours…

I posted a round-up of some fun new after school snacks that we’re experimenting with (5 ingredients or less, super fast and healthy mommas, because no guilt should be involved)….that’s here–you have to smile at the video involved…crazy.

But…for those who like to spend time making snacks ahead for the week or whose kids are patient while said snacks are being made…here’s a good one! I decided to whip up this recipe the other day when I had dates and a few other things around–I’m all about spontaneous recipe creation–and I have to taste test it first before sharing here, but this one stood up to both my approval, Ambrose’ grabbed it and was crunching it while I was snapping photos, and Corinne said she liked it–but not that much, meaning, she also wanted to have her other snacks!

It makes for a great pregnancy snack as well…with the dates and honey as sweeteners, protein from almond butter and chia, and the fiber of the chia, sunflower seeds and oats. Sunflower seeds also provide magnesium which is key for calming both kids and mommas:)

I’ve seen wellness mama and others do similar ideas for homemade granola bars, but I like the softer texture of this one, and I think the dates and coconut etc help keep it interesting, texture wise.  You’ll have to let me know what you and your kids think!

Super food (date–honey–oat–sunflower–chia) bars

Set oven to 300. Grease a round or square 9 in dish, I used coconut oil.

1 cup whole pitted dates–you can put these in a food processor first if you wish. I was lazy and just let the kitchenaid do the blending–it worked great once the other soft ingredients were in there.

1 tbsp coconut oil

1/3 c. organic (local if possible) honey

1/4 cup almond butter (use sunflower seed butter if you need it to be nut-free for school)

2 cups organic oats

1/2 cup sunflower seeds

1/4 cup organic chia seeds

optional: coconut flakes raisins, mini choc chips

Blend dates with the other “wet ingredients”…add in dry ingredients one at a time, stirring–kitchenaid stand mixer is ideal for this, but even an oldfashioned spoon will work (or hand blender) so long as it forms a nice soft doughy and well blended texture.

Spread into pan, and bake for 20-30 min–checking in the final minutes to see that it’s browning slightly on top, and that texture is as desired.

Serve warm,  room temp, or cool—your preference….and happy snacking!!!

Posted on

Spring Lifestyle upgrade—cleaning up health, home and skin!

Well I don’t know about you all, but we’re finally getting spring weather here in CT!! As soon as the weather gets above 60 and the sun is shining–I get two strong and conflicting desires—one to purge, organize and deep clean everything in the house…and the other to get out, lay on a blanket in the sun, play badminton with the kids, and generally just forget about chores for a bit.

I’ve been in the second mode for this weekend, and Earth day was a perfect and glorious day, reminding us of just how lucky we are to have green space and a little patch of earth to love, care for, and to be nourished by in so many ways.

What’s your favorite part about spring? Are you a clean first, play later type? Or a balance of the two?

I think the spring wardrobes and bare toes in the grass might be up there as my fav…oh, and the seasonal fruits and veggies coming back in–locally! We’re in a flurry to plant our garden quickly from last frost to summer–it’s gonna feel like a shorter season, but last year we moved in and planted in late May and it ended up working out well. Share what you’re enjoying about your cleaning and spring refresh!

I love to look at all my habits and hit the refresh button–from exercise, to making the lighter mornings count, to getting rid of winter clutter and even mindsets that aren’t serving me any more. I LOVE that we can use this lifestyle brand to CLEAN up many of the aspects of home, health, and skin…not to mention mindset and business with fresh perspective and goals! Wondering what to do with that nice tax refund? Invest in all areas of your life AND earn a check/write off your product bundle through the success packs–these are the biggest discounts on getting connected with non-toxic lifestyle tools at once–cleaner skin, cleaner homes, and cleaner health, through the supplements and the healthy cleanse kit!

Currently, through April 30th, the get clean kit includes FREE Shipping (Up to $20 value!) And they will be planting a tree in your honor; 1 tree, 1 kit. I love that. I replaced everything in my home with these cleaners 6 years ago, and we’ve never looked back! Been breathing easier, letting the kids help us clean (yay!) and more. You can find a whole article on this topic here.

What an amazing way to welcome spring!

And then I’ve read articles pointing to something I’ve instinctively understood/learned–that tidying up your kitchen and organizing it better can help with weight loss or health goals. (I’ll post link below).

And certainly finding ways to be more intentional and organized bring a peace and underlying rhythm to a season that starts to get very busy with events, etc. I know alot of people like to do a spring cleanse and to refresh their energy and habits. Consider that a seasonal gift to yourself; our bodies naturally hold on to weight in the winter months, especially cold weather climes, and it’s great to be able to shift our metabolisms and reset energy levels just in time for spring!

We have a great group lined up to start with us next week–but if you happen to be reading this later on and want to jump in, we’ll have several groups in early to mid May, and can do a personalized cleanse experience for you as well-it’s all about what you need!

More on that in another post, but this really is a complete non-toxic lifestyle, and as budget allows if you start going through and cleaning up/replacing all the areas of life with these tools, you’ll be AMAZED at the difference. Do you think changing brands can change lives? It certainly can and we’ve seen it time and again in the people around us who commit to the aspect of long term use—-after all–even though we like the idea of a quick fix, we know the ultimate goal is a sustainable, balanced, intentional and totally toxin free lifestyle, and that’s what this brand provides.

So thrilled you’re on the journey with us! Happy spring from my family to yours!

Article mentioned above:

Tidying Up Around the House Could Help You Lose Weight

Posted on

Date Oat Bars w/superfood Maca

These are simple, scrumptious and pack a wonderful nutrient punch. I’m always looking for that balance of sweet without added sugar, and a snack that both myself and my kids can enjoy! These are gluten free, and are sweetened with dates and some honey–(or can use agave if you want them to be vegan)…and the dates and oats provide a perfect hearty yet soft texture. You can bake the oats (optional) but the bars are no bake which also makes them a win in my camp. I made a double batch this weekend and it will hopefully last us through the week–for breakfasts for the school girls, snacking moments before workouts for me, and on-the-go snacking for my toddler. Wins all around, right?

So, about this superfood…Maca. It’s something that’s come into my kitchen (and awareness) only recently, and I love it for postpartum health, because it’s known to balance hormones, especially estrogen, and provide energy, vitality and clear-headedness. All things that mommas need, right?

Here’s a cool article about it if you’re new to the Maca trend.

The dates are another wonderful food for promoting a balanced and positive mood, and the oats are known for balancing and promoting healthy lactation.

Here’s the recipe! When you make these, comment below what you think of them, and where you ate them–ie, everywhere!:)

Ingredients
  • 1 heaping cup packed dates, pitted (deglet noor or medjool)
  • 1/4 cup maple syrup or agave nectar (or honey if not vegan)
  • 1/4 cup creamy salted natural peanut butter or almond butter
  • 1 1/2 cups rolled oats (gluten-free for GF eaters)
  • 1 heaping tablespoon Maca powder
  • 2 scoops chocolate Shaklee life shake (vegan).
  • optional additions: coconut flakes, chopped almonds, chocolate chips, dried fruit, nuts, banana chips, vanilla, etc.
Instructions
  1. Process dates in a food processor until small bits remain (about 1 minute). It should form a “dough” like consistency. You can add water to dates if you’re having trouble getting them to blend/process well.
  2. Optional step: Toast your oats (and almonds if raw) in a 350-degree F (176 C) oven for 10-15 minutes or until slightly golden brown.
  3. Place oats, protein, maca and dates in a large mixing bowl – set aside.
  4. Warm honey and peanut butter in a small saucepan over low heat. Stir and pour over oat mixture and then mix, breaking up the dates to disperse throughout.
  5. Once thoroughly mixed, transfer to an 8×8-inch baking dish or other small pan lined with plastic wrap or parchment paper so they lift out easily.
  6. Press down firmly until uniformly flattened – I use something flat, like a drinking glass, to press down and really pack the bars, which helps them hold together better.
  7. Cover with parchment or plastic wrap, and let firm up in fridge or freezer for 15-20 minutes.
  8. Remove bars from pan and chop into 10 even bars (or 9 squares). Store in an airtight container for up to a few days.

Cheers! I dare you to have just one…

…no guilt snacking since they are so darn good for you. #intuitiveeating

Adapted from this recipe over at Minimalist Baker; doesn’t include the Maca or Life shake.

Posted on

That Life Shake Life

It’s not hard to love the life shake…

It does what it says it will (gives life, energy and a spring in our step).

It comes in so many flavors and protein types, there’s pretty much something for everyone.

*Non soy vegan

*Non-GMO Soy

*Non-GMO Soy (no flavor no sugar)

*Grassfed Whey Build shake (lowest sugar, 1g/serving)

*Whey

It’s low glycemic, counts as a full meal replacement, and is packed with 1B CFU of probiotics, the benefits of which I discuss over here…but in the shake are found in spore form, also absorbed in the gut. It’s full of fiber and a balanced protein/carb blend for muscle building while burning fat, thanks to a proprietary Leucine blend.

And…the results are staggering. I have clients who have lost 70lbs or more by adding in breakfast (a shake!) changing a few daily habits, and committing to a clean eating lifestyle for years along with exercise. I have other clients who crave the shakes during pregnancy and rave to me that nothing else gets them their protein needs for the day quite like these shakes. Others of my clients adore using them for regular resets/cleanses/healthy lunches, and send me pics of themselves happily slurping away. I drink mine daily, especially for meals I might otherwise skip, like running out the door to school pickup, etc. Or I’ll have one while making dinner to energize my evening and reduce my hunger so I don’t over eat the evening meal. Right now as I type this I’m tempted to go make one for my dessert.

Because healthy should taste good.

So here’s some of my favorite recipes, and the links to the protein are above. If you haven’t tried it yet, I dare you to take the challenge during the holidays as part of our strip and shake, or in the new year to support those incredible resolutions you already have forming.

Oh, and did I mention I sneak it into most of my baking projects (it enhances the flavor and doesn’t lose it’s beneficial chemical properties when heated)…and can be drunk warm in the winter.

Cheers!!

 

Posted on

Our favorite after school snacks

After school snacking! 

Giving them the good stuff.

Mine so often come home from school ravenous… and the ideal of making them fresh baked cookies with no refined sugar, or a home made meal at 4pm, is thrown out the window in the need to compete with the quick and easy to access snacks that are crunchy and taste good but don’t leave them hungry an hour later, or don’t refill their bodies with healthy fats for brain power and mood. These are just a few of our favorites, the other one not pictured is cucumbers/broccoli/red peppers and other such veggies, with ranch dressing. I find it to be a great way to sneak some veggies in them with a satisfying crunch, before the dinner hour even starts.

From top to bottom, here they are:

  • Rice cake with almond butter and cinnamon sprinkled on (if I’m feeling like fun mom I will do some sprinkles too) with a side of berries–super antioxidants and easy for little fingers
  • Guac & chips with an emphasis on beans and corn dishes as well. This is a total favorite for Emma and I love that she’s getting something with protein, fats, it’s filling but not too heavy to spoil a dinner. Homemade guac is awesome, but let’s be real, store some in the fridge from brands you trust for the days you’re just not going to have the extra time to make the guac from scratch 🙂
  • Delicious oatmeal date bars…have to try them for yourself!
  • Pomegranate. While this is not a complete snack in itself (I might serve it with crackers and hummus, etc) it’s fascinating that my kids go crazy for it; something about the satisfying crunch of the little seeds, and it’s so rich in antioxidants and keeps them busy breaking and gathering the little seeds that I love it. Let me know what your littles think, and be careful of the stains.
  • Super easy energizing protein bites. Can’t go wrong with these sweet/salty protein filled balls for little fingers and tummies. Even my 1 year old loves them. Yum.
  • Apples and peanut butter/almond butter. I remember this was MY afternoon snack of choice in middle school and to this day I love the balancing sweet and salty, the crunch of apples and the filling nut butter that doesn’t serve as a full meal.

Cheers to cozy afternoons with your little ones, let me know what you think of this roundup and share your favorite snacks too, so we can be sure we try new  things and don’t get stuck in a rut!:)